The winery underwent renovation in 2022, with careful preservation of its original elements while incorporating modern machinery. The architectural project is closely linked to the winemaking process, aiming to revive the essence of the original winery. During the first harvest in 2022, six wines were produced using traditional varieties from the property’s most distinguished vineyards.

At AT Roca we produce wines created with the vocation to be the relief of the landscape that surrounds us.
 

In our research for new paradigms, we are committed to ecological and regenerative viticulture, that allows us to express the identity of our landscapes, following the traditional Mediterranean dryland viticulture. This is the reason why we work to recover traditional varieties deeply rooted in the territory side by side with the people who make it beat.

We carry the memory of several generations of winegrowers, which allows us to love the vineyard, the land and the fruits obtained from it. Close to each winemaking process, we dedicate ourselves with heart and soul to offer quality and unique products, always respecting the environment.

Located in Sant Sadurní d'Anoia, we have been in operation since 1993, specialising in the production of cava. We have been in the world of wine and cava for almost 30 years, but our experience totals more than 45 years.

MontRubí is a family-owned winery established in 1984, a pioneer in the recovery of indigenous varieties, located in an idyllic setting, a valley in the Alt Penedès, 60 km. away from Barcelona, covered by vineyards, Mediterranean pine, holm oak, olive, and oak forests, where we make organic high-altitude wines.
Our wines seek the roots, the uniqueness, and the value of traditional winemaking and we therefore always select indigenous grapes.