Since 1999

Origins

It all started with him. Robert Jovani Mor, our father. Well, more than that. Educator, promoter, mentor, guide…. From his passion our dream is born. From your experience, our enthusiasm. And from his talent, our science...

4 generations...

Over four generations, our family has worked in body and soul at the Sabaté and Coca Finca, making this family cellar a life project. Based on a particular philosophy of elaboration, the goal is to obtain the maximum expression of the earth: by relying on native Mediterranean varieties such as xarel·lo and by obtaining wines and differential sparklings from very limited productions.

You can enjoy a walk through the vineyards, discovering the magnificent winery hidden in the rocks of the Garraf and you will be surprised with our wines.

Come and discover Bolet Organic Wines and Cavas!

Do you want to know how an organic vineyard works? Planning to visit a farmhouse dating from 1619? Are you curious about trying our products?

If you want to know all this and more, you have to come and visit us!

You will know more about our history, discover how an organic vineyard works and you will be able to know more about the elaboration of our products and taste them.

We also have visit&brunch tours with local food, visits with a small tasting ''pica tast'' of local products or bike routes.

 - WINEMAKING - 

At Finca Baldús we carry out the entire production process from planting the vines, caring for them, harvesting, pressing, vinification, wine transfer, bottling, ageing, rinsing, disgorging and final labelling.

-VISIT US-

For three generations, the Mascaró family has been making wines, cavas and spirits according to the precepts of its founder.

Albet i Noya, pioneers in organic vineyards and viticulture since 1978. Located in the heart of Sant Pau d’Ordal, Subirats, we have made our terraces and vineyards in the Ordal mountains our most identifying seal. Creativity, innovation, curiosity and respect for nature have been, and will continue to be, our reason for being.

Agustí Torelló Mata, who is son of tailors and musicians, was born in Sant Sadurní d’Anoia in 1935. He started working at the age of 14 and at the age of 18 he opened the first wine analysis laboratory in the town. In 1960 he married with Carmen Sibill Cardús, beginning a life that will always revolve around this world and that will consolidate him as one of the best winemakers in the country.