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Blancher Cavas and Wines

VISIT TO THE CELLAR

Visit and discover the origins of Cavas Blancher. Several visit options where the process of production of our cavas and wines is explained. Reservation required during the week and according to capacity weekends and holidays. Check schedules and prices. Visits in Spanish, Catalan, English and French (for English and French, ask schedules).

BARBECUE AREA

From Monday to Sunday

Guided tours at Caves Blancher

We offer guided tours inside our cellar, where you will discover step by step the entire process of cava making.

Jané Santacana · Finca Baldús

 - WINEMAKING - 

At Finca Baldús we carry out the entire production process from planting the vines, caring for them, harvesting, pressing, vinification, wine transfer, bottling, ageing, rinsing, disgorging and final labelling.

-VISIT US-

Picnic estiu a celler de vins i caves del Penedès
2nd & 3rd September

Harvest picnic at Jané Santacana

Penedès Harvest Fest 2023

If you like wine and cava and being surrounded by nature, we present the harvest picnic at Jané Santacana

8th July

Outdoor dinner and live music in Baldús' Baluard

At the Baldús estate we have prepared a very special afternoon-evening!

Antonio Mascaró

For three generations, the Mascaró family has been making wines, cavas and spirits according to the precepts of its founder.

Tuesdays and Thursdays

Visit Antonio Mascaró 's Cellar

During the visit we will explain the process of making CAVA and the history of our family.

Monday to Friday

Winery visit and cava tasting

For three generations the Mascaró family has been producing wines, cavas and spirits following the precepts of its founder Narcís Mascaró who belie

Albet i Noya

Albet i Noya, pioneers in organic vineyards and viticulture since 1978. Located in the heart of Sant Pau d’Ordal, Subirats, we have made our terraces and vineyards in the Ordal mountains our most identifying seal. Creativity, innovation, curiosity and respect for nature have been, and will continue to be, our reason for being.

Tuesday to Sunday

Albet i Noya: Visita, wine tasting and luch at the Mirador de les caves

A day in the Penedès to enjoy a food and wine experience with all five senses.

Every day

Albet i Noya: E-cobike Route, visit and wine tasting

Electric bicycle route through Subirats with a visit to the winery.

Every day

Albet i Noya: E-cobike Route, vineyard visit and lunch at the winery

Enjoy the landscape and surroundings of our winery.

Every day

Albet i Noya: Visit, wine tasting and lunch at the winery

Complete your visit with an informal lunch in our garden.

Monday to Sunday

Albet i Noya: Visit, wine tasting and Breakfast in the winery

Come to have breakfast in our garden after the guided tour.

Monday to Sunday

Visit the vineyards at Albet i Noya.

THE VINEYARD. Where it all begins

Celler Kripta

Agustí Torelló Mata, who is son of tailors and musicians, was born in Sant Sadurní d’Anoia in 1935. He started working at the age of 14 and at the age of 18 he opened the first wine analysis laboratory in the town. In 1960 he married with Carmen Sibill Cardús, beginning a life that will always revolve around this world and that will consolidate him as one of the best winemakers in the country.

From Monday to Sunday

Barrica tour

Discover the story, the winemaking process, and the unique DNA behind our wines.

From Monday to Sunday

RESERVA tour

Live the experience of visiting a traditional family winery and discover how our wines are made.

From Monday to Sunday

Brunch tour

This experience invites you to take a stroll among our olive trees, where we produce our own olive oil.

Taverna Inzolia

At Inzolia, we offer a unique experience, blending wine history and tastings in the heart of the village, a reference point for those moments when you need to disconnect.

We offer a wide range of wines and sparkling wines for all kinds of palates that can be purchased and tasted and open our doors and knowledge to anyone who is curious and wants to enjoy wine culture without any reservations.

Cal Feru Wines and Cavas

Much more than a store, it is the space where you can choose, taste and discover Cavas and Wines of Penedès in depth, by the hand of those who know them best.
3rd Oct 2025

Territori Efervescent

From Cal Feru we continue to work on our commitment to the dissemination and enrichment of wine culture, and that is why the meeting of emerging pr

3r July 2025

Tast Corpinnat: tradition & innovation

Cellers Cal Feru, especialistes en vi i cava, presenten el Vè Cicle de Tastos d’Escumosos, una proposta cultural i vinícola ja consolidada dins la

Thursday, July 10, 2025

Tasting of sparkling white wines made from black grapes: Blanc de Noirs

Cellers Cal Feru, specialists in wine and cava, present the 5th Cycle of Sparkling Wine Tastings, a cultural and wine proposal already consolidated

Thursday, July 17, 2025

Tasting: Unusual Varieties in Sparkling Wines

5th Cycle of Sparkling Wine Tastings at the Pati de Can Guineu

25th Jan

International red wine tasting

Tour of the different wine-growing areas to learn about the similarities and differences of each territory.

15th Feb

Penedès vs Priorat red wine tasting

Tasting to taste 2 of the main Catalan appellations.

Thur 11th July

IV Cycle of tastings at Pati de Can Guineu: 2018, first vintage of Corpinnat

Cal Feru and the Sant Sadurní d'Anoia City Council are redefining their commitment to the dissemination and enrichment of wine culture with a new e

4th October

Territori Efervescent

From Cal Feru we continue to work on our commitment to the dissemination and enrichment of wine culture, and that is why the meeting of emerging pr

3a ed. Tastos d'escumosos al Pati de Can Guineu
6, 13 & 20 July

3rd edition of the Sparkling Wine Tasting Cycle in the Pati de Can Guineu

This July comes the third edition of the Sparkling Wine Tasting Cycle as one of the outstanding activities that take place in summ

12th November

Wine tasting with Xarel.lo Vermell

Tasting led by Martí Torrallardona, oenologist and producer of La Fita wines, personal wines.

24th November

Friendly tasting: Monovarietal sparkling

Last tasting of the year! In this tasting we will taste monovarietal sparkling wines to prepare for the Christmas holidays.

3rd December

Whisky tasting

The activity will consist of a theoretical part and a practical tasting part.

7th July

II Cycle of sparkling wine tastings at the Pati de Can Guineu

The Sant Sadurní wine and cava shop, Cal Feru, organizes a new cycle of cava and sparkling wine tastings in the emblematic space of the Pati de Can

13th July

II Cycle of sparkling wine tastings at the Pati de Can Guineu · Tasting of long-aged sparklings from Clàssic Penedès

The Sant Sadurní wine and cava shop, Cal Feru, organizes a new cycle of cava and sparkling wine tastings in the emblematic space of the Pati de Can

21st July

II Cycle of sparkling wine tastings at the Pati de Can Guineu · Corpinnat magnums

The Sant Sadurní wine and cava shop, Cal Feru, organizes a new cycle of cava and sparkling wine tastings in the emblematic space of the Pati de Can

7th October

Territori efervescent. 1st. meeting of emerging producers of sparkling wines

At Cal Feru we continue to work on our commitment to the dissemination and enrichment of wine culture: on this occasion we propose a meeting of eme

27th October

Friendly tasting: single-varietal Pinot Noir wines

We continue the friendly tasting season with a tasting dedicated to Pinot Noir monovarietal wines.

Enoteca La Central

Imagine a cozy space in which you can get from more than 700 references in Catalan and international wines, sparkling wines, champagnes, twenty vermouth vermouths and all top quality product. Where there is more than 40 gins "premium" different whiskeys or thirty different liquors and domestic and imported beers.

21 November 2025

Show room Christmas products at Enoteca la Central

Show room open to everyone who is interested in buying Christmas products, can come to try and visit our enoteca on November 21 from 12 to 20h.

9 May

Tasting of old vintages of Great Bertha Cave Reserves

We will taste old vintages of the products of Caves Bertha. On May 9 at 7:30 p.m. At the enoteca la Central.

16/05/2025

Viladomat-Aragó pairing with COC croquettes

Pairing of white wines rested from Viladomat-Aragó with COC croquettes

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