What does it involve
💡What do we propose?
A dinner of 4 vegan dishes and 4 wines (1 ancestral, 2 wines and 1 cava)
🤤 What will the pairing be?
Dishes. Dishes prepared by Inma and Olga from Kezu Vegano
- Eggplant and lemon caviar.
- Sweet potato and tiger's milk hummus volcano with smoked chickpeas.
- Shiitakes in the feira with black garlic.
- Red fruit tartar with crumble and walnuts.
Wines. Pairing directed by sommelier Georgina Saumell Esteve.
- Vinya Lluny. Ancestral of Xarel·lo 2022. Aurora Carafí Saez.
- LaGravera Winery. Ónra white 2021. Pilar Salillas Teruel.
- Venus the Universal. Black Dido 2021. Sara Pérez Ovejero and René Barbier.
- Cavas Vilarnau. Albert de Vilarnau Gran Reserva Brut Rosat. Eva Plazas Torné.
