What does it involve
Small family-run cava winery from Penedès, founded in 1927
We cultivate 10 hectares of organic vineyards and only produce long-aged cava: Reserva and Gran Reserva. Minimum 18 months up to 20 years in the bottle, with the lees. Fine and delicate bubbles, fruity aromas and flavours that intensify with the years of aging… always striving for quality and uniqueness in every detail.
Pere Guilera, third-generation and owner of Cava Guilera, will accompany you throughout the experience. Pere is a staunch advocate for the Penedès landscapes and long-aged cava. He loves and believes in what he does and knows how to share his passion with all visitors in a warm, informative, and friendly way.
- Visit the vineyard and the family winery with Pere Guilera.
- Tasting 2 long-aged cavas: Reserva and Gran Reserva.
- From Tuesday to Saturday [90 minutes] 10am, 12pm, 4pm.
- Languages: catalan & spanish. French upon request.
+ Welcome: Small family-run winery from Penedès, founded in 1927. The owners welcome all visitors.
+ Food choices: Non-alcoholic drinks and appetisers suitable for celiac, vegetarian and vegan people.
+ Accessibility: Terrace among vineyards, cava shop, tasting room and toilet suitable for people with reduced mobility.
+ Sustainable mobility: Renfe R4 train station [Lavern Subirats] 10 minutes walk. If you come by train, we will ship cava for free. Minimum 6 bottles and only in the Iberian Peninsula.
