Come and discover Bolet Organic Wines and Cavas!

Do you want to know how an organic vineyard works? Planning to visit a farmhouse dating from 1619? Are you curious about trying our products?

If you want to know all this and more, you have to come and visit us!

You will know more about our history, discover how an organic vineyard works and you will be able to know more about the elaboration of our products and taste them.

We also have visit&brunch tours with local food, visits with a small tasting ''pica tast'' of local products or bike routes.

For those who are passionate about wine culture, 35 min from Barcelona, the Sant Joannes estate offers the opportunity to enjoy its natural, landscape, historical and artistic resources with all your senses.

The visit to the St Joannes winery aims to satisfy motives such as: tasting and getting to know the wine, learning about winemaking, experiencing the environment, appreciating the architecture and being in contact with nature.

VISIT TO THE CELLAR

Visit and discover the origins of Cavas Blancher. Several visit options where the process of production of our cavas and wines is explained. Reservation required during the week and according to capacity weekends and holidays. Check schedules and prices. Visits in Spanish, Catalan, English and French (for English and French, ask schedules).

BARBECUE AREA

 - WINEMAKING - 

At Finca Baldús we carry out the entire production process from planting the vines, caring for them, harvesting, pressing, vinification, wine transfer, bottling, ageing, rinsing, disgorging and final labelling.

-VISIT US-

Our aim is to break with classic wine tours, organizing workshops and gastro experiences based on slow travel.

For three generations, the Mascaró family has been making wines, cavas and spirits according to the precepts of its founder.

Albet i Noya, pioneers in organic vineyards and viticulture since 1978. Located in the heart of Sant Pau d’Ordal, Subirats, we have made our terraces and vineyards in the Ordal mountains our most identifying seal. Creativity, innovation, curiosity and respect for nature have been, and will continue to be, our reason for being.

Agustí Torelló Mata, who is son of tailors and musicians, was born in Sant Sadurní d’Anoia in 1935. He started working at the age of 14 and at the age of 18 he opened the first wine analysis laboratory in the town. In 1960 he married with Carmen Sibill Cardús, beginning a life that will always revolve around this world and that will consolidate him as one of the best winemakers in the country.