We will visit the Mas Tinell winery and see how our star product, Cava, is made. Later we will do a tasting of 3 of our products

El Mar de Sons i Vi és una proposta per emocionar-se amb la història i la música de Pau Casals. Una activitat que comença amb la visita guiada a la seva casa d’estiueig i acaba al jardí del museu fent un tast de vins i cava DO Penedès (Avgvstvs Forvm i Jané Ventura), mentre escoltem una audició de violoncel en un marc incomparable davant del Mar Mediterrani.

Si voleu gaudir de cultura i història, música i vi no us perdeu aquesta activitat!

Experience Llopart where tradition meets modernity. Wander through our vineyards, explore the vine’s growth cycle, and discover our organic farming, all against the breathtaking backdrop of the Penedès and Montserrat mountains. Step inside our eco-sustainable cellar and the aging rooms of our premium sparkling wines. The journey concludes with a tasting of three Corpinnats, accompanied by a light appetizer. A refined experience to savor and truly immerse yourself in Llopart.

This spring we are giving you a great opportunity for a food and wine journey among vineyards that you will not forget! We want you to enjoy the tradition of our small winery and our family, the path of the river, the history of its people, the walk among already green vineyards... We would like to teach you the importance of green pruning and, above all, we will we will make you enjoy our cavas paired with light appetizers and a complete barbecue in the Barraca de En Fages!

En el marc del House Museum Day, la violoncel·lista Amparo Lacruz i el pianista Daniel Ligorio ofereixen un recital dedicat a la música espanyola.

El programa inclou obres d’Enrique Granados, Joaquín Turina i Manuel de Falla, amb una selecció de les Canciones populares españolas. La segona part presenta peces de Pau Casals i Gaspar Cassadó.

We will learn about AT Roca's methodology, starting with a visit to the vineyards to understand where we are located and to value ecological and regenerative viticulture, as well as our raw material, the grape.

In this sense, we will focus on the vineyards of our single vineyard sparkling wines and we will be in first person at Finca els Gorgs, our most unique state.

Next, we will go to the winery where we will see how we carry out the process of selecting and entering the grapes when it arrives from the vineyard, and how our
production processes are.

We will start with a visit to the surrounding vineyards, to understand where we are located and to value ecological and regenerative viticulture, as well as our raw material, the grapes. In this privileged environment we will try one of our still wines.

Next, we will go to the winery where we will see how we carry out the process of selecting and entering the grapes when they arrive at the vineyard, and how are our production processes for the different wines and sparkling wines.

Finally, we will end the visit with a guided tasting of three of our Clásico Penedès.

Pairing of artisanal cheeses with Oriol Rossell wines and cavas

In a very special place, our spruce grove, in front of the oldest vineyard, we will enjoy a pairing of 3 artisan cheeses with different Oriol Rossell wines. Attention, the pairing does not end here: with the hidden tasting, we invite you to play to discover what the fourth pairing is!

Discover how to use the truffle in your kitchen in a mini show cooking by @raulllena, master truffle maker of #masdemalétrufas, and discover the perfect pairing with #vinsicavesoriolrossell with our sommelier @irenecozas!