Celebrate one of the most special moments of the year with us at the winery: the grape harvest.
We invite you to enjoy a unique and unforgettable experience, designed to immerse you in the tradition of harvesting, grape stomping, and an outdoor dinner surrounded by vineyards and live music.
Embark on a fascinating journey through the life and history of Jean Leon, a visionary who left an indelible mark on the world of wine.
This unique experience combines the tasting of 4 exceptional wines with 4 stories that transport us to the key locations of his extraordinary journey.
Each wine will be paired with themed tapas, designed to reflect the flavors and cultures of the places that shaped his path.
Pairing of white wines rested from Viladomat-Aragó with COC croquettes
We will taste old vintages of the products of Caves Bertha. On May 9 at 7:30 p.m. At the enoteca la Central.
Discover the freshest aromas of spring through 5 rosé and red wines brimming with vitality and freshness.
A guided tasting led by the expert voice of Chus Brion, named the 3rd best sommelier in Catalonia in 2025.
We will accompany the tasting with a carefully selected range of local products that give a voice to the artisans of the region.
Antitast proposes to return to the most essential way of drinking: without protocols, without technicalities and without haste. A meeting around natural wine, music and conversation, in the same place where we have the origins of our vine and wine culture.
The activity takes place in an exceptional heritage environment (Do Vinifera), with wines served freely while stocks last: several vintages of Judes Macabeu and a selection of five monovarietals of indigenous varieties - parellada, xarel·lo, macabeu, sumoll and trepat - made naturally and without sophistication.
Tasting of 4 sparkling wines from the AT Roca winery at La Perla restaurant
Treat yourself to a special day in El Penedès, surrounded by vineyards, cooking, and history!
FIRST STEP: VINEYARDS AND WINERY
Start the morning at Vins el Cep, a winery with roots dating back to 1448. Learn about the history of the union of four winemaking families and their estates. Walk through vineyards and forests, explore our winery, and enjoy a wine and cava tasting in the privileged surroundings of Espiells.
SECOND STEP: CULINARY EXPERIENCE WITH IDENTITY
Get ready for a transformative experience at the winery Vins el Cep!
On Saturday, May 17th, take a break and gift yourself a moment to reconnect with yourself.
RESPIRA is a unique experience designed to revitalize body and mind through movement, posture, and breathing.
We’ll visit the cellar and winery to learn about Recaredo’s commitment to long ageing and biodynamic viticulture. We’ll taste two long-aged Corpinnat Brut Nature sparkling wines, accompanied by two Celler Credo white wines from the Xarel·lo Univers.