We propose a morning of fashion, gastronomy and music!
The jewellery belt firm @nona.bcn comes to our Wine Bar to offer you a showroom and sale with special discounts!
In addition to the usual snacks in the Wine Garden, you can enjoy special 4 cans snacks.
Finally, DJ Jade (@imjademusic) will be in charge of the music.
 

We combine the use of the Spa: Heated saltwater pool + Jacuzzi + Wine therapy treatment in cabin + Lunch

1- SPA:
Spa is the abbreviation of the Greek phrase “Salus Per Aquam”, water as a concept of well-being and health treatment, relaxing and beauty.

Get exclusive rates to discover the new Dolce by Wyndham Barcelona Resort on New year's eve

The pack includes:

Accommodation Pack in a Double Room with King or Twin beds for maximum comfort, New year's Eve
Gala dinner with party

Live concert with covers from the 80s/90s and DJ
Buffet Breakfast

This coming September 26th at 8:30 pm we will celebrate the third edition of the Harvest Night, an opportunity to try more than thirty sparkling wines from the 12 wineries that are part of the Corpinnat Collective Brand, in the gardens of Sabaté and Coca and accompanied by an informal dinner.

One more year, we open our doors to share our passion and our Corpinnats. During the informal dinner, the president of Corpinnat, Ton Mata, will give an institutional speech to the attendees and the data of the 2024 harvest will be made public.

The Pau Casals Museum offers a new edition of the cultural route in the maritime district of Sant Salvador. With our specialized guides you can discover and discover the most emblematic corners of this place, its seafaring origin and all the history that this neighborhood hides; a space closely linked to the figure of Pau Casals and Àngel Guimerà. You're gonna lose it?

Discover the wines that marked the beginning of Can Ràfols dels Caus. The Gran Caus range, created by Carlos Esteva in the 1980s, reflects our philosophy and style, inviting you to explore the history of our millenary estate, from Roman times to the present, in the heart of the Garraf Massif.

We offer you a different experience, with the visit to the farm starting with the farmhouse of the seventeenth century. Exceptionally we will visit the ground floor, usually closed to the public. Then we will continue the visit paying special attention to the vineyards that surround the property, about 60 hectares all of them organic, and we will talk about the harvest, which we still do today by hand. At the viewpoint of the fir grove, next to the oldest vineyard on the estate, we will stop to enjoy a snack and a drink.

Harvest breakfast among the vineyards of the estate, with traditional, organic and local products, and wines and cavas from the winery.
Includes;

- Wine and cava from the Eudald Massana winery.
- Cheeses
- Sausages
- Bread with tomato and olive oil
- Grapes and seasonal fruit from the estate
- Grape jam
- Grape juice
- Sweets
- Water
- Coffees

Visit to the vineyards led by Eudald Massana, owner of the winery and ninth generation of the Massana family, where different grape varieties will be tasted, learning about the characteristics of each variety, the different maturities, the type of soil and how it affects the taste, the climatology, and the organic and biodynamic philosophy of the winery, checking the final result in the glass.

At the end of the visit, you can stay and have a harvest breakfast among the vineyards of the estate., with traditional, organic and local products, and wines and cavas from the winery.